Carlisle & District Rambling & Fellwalking Club

 

 

 

 

 

 

 

Thursday Night Menu    

 
 
The Pheasant Inn - Cumwhitton
 
Starters
King Prawns
Lightly Battered Prawns served with a Sweet Chilli Dip and Salad Garnish - £5.25
Nachos
Tortilla Chips topped with Spicy Salsa, Melted Cheese and Creme Fraiche - £4.95
Caprese Salad
Mozzarella, Tomatoes, Basil & Extra Virgin Olive Oil - £4.95
Antipsti
Continental Meats, Olives & Crusty Bread - £5.25
Brie
Freshly Battered Brie served with Cumberland Sauce - £4.95
Fishy Dishy 
Smoked Salmon, Prawns, mackerel & Poached Salmon with Crusty Bread - £5.25
Main Courses
Fillet Steak Balmoral
8oz Lakeland Fillet Steak, cooked to your liking and topped with Haggis & Whisky Sauce - £19.95
Sirloin Steak
10oz Lakeland Sirloin Steak, cooked to your liking with a Peppercorn sauce - £17.95
Chicken & Ham Pie
Chunks Of Chicken Breast & Ham bound in a Cream Sauce topped with a Puff Pastry Lid £10.95
Chick Pea Curry (V)
Served with Rice, Salad & Mini Naan - £9.95
Beefburger
Home made 10oz Beefburger served with Peppercorn sauce  or in a Bun with Cheese & Relish- £10.95
Haddock
Freshly battered Haddock served with Chips and Mushy Peas - £9.95
Nut Roast (V)
Home made and served with Yorkshire Pudding & Vegetarian Gravy - £9.95
Salmon 
Fillet of Salmon served with a Honey & Wholegrain Mustard Sauce - £11.95
Scampi
Wholetail Scampi, breadcrumbed and served with Chips and Garden Peas or Salad - £9.95
Gammon 
10oz Gammon, Pineapple, Fried Free Range Egg and Chips - £10.95
 
Desserts - £5.25
Sticky Toffee Pudding
Our own Recipe Pudding served with Toffee Sauce and vanilla Ice Cream
Caramelized Rice Pudding
Home made creamy Rice Pudding with a caramelized topping
Creme Brulee
Served with a Shortbread Biscuit
Sticky Ginger Pudding
Served with Vanilla Ice Cream or Cream
Ice Cream Sundae
Made with Fruit and English Lakes Ice Cream
Cheeseboard £5.95
Liqueur Coffee £5.95
 
A range of Vegetarian options always available.
Vegan, Gluten Free and Special diets catered for.