Carlisle & District Rambling Club

End of Season Dinner

Friday 29th March

7.00pm  – 7.30pm

Gianni’s – Cecil Street

Two Courses £20 – Three Courses £25

 

Menu

 

Starters

Bruschetta Funghi(V): Sauted mushrooms served on toasted bread and creamy sauce

 

Polpette Al Forno: Baked spicy beef meatballs in tomato and cheese sauce

 

Crostini Capra(V): Warm goat’s cheese, toasted garlic bread with tomatoes and bell peppers sauce

 

Filetto Di Sgombro: Fillet of Mackerel cooked in the oven with white wine sauce

 

Involtini Di Pollo: Fillet of Chicken wrapped in bacon and cooked with tomato and red wine sauce

 

Bruschetta Mediterranean(V): Toasted bread served with Mediterranean vegetables

 

Mains

Lasagne: Baked layers of beef ragu, Bechamel, pasta sheets and Mozzarella cheese

 

Risotto Vegetariano(V): Arborio with mix fresh vegetables on a cream and tomato sauce

 

Branzino Arca: Pan fried fillet of sea bass served with vegetables

 

Pollo Cacciatora: Chicken breast in a tomato sauce, mushrooms and peppers

 

Pollo Regina: Chicken breast in bread crumbs stuffed with ham in a garlic sauce

 

Stracotto Di Manzo: Feder beef cooked in red wine sauce served with mash potatoes and spinach

 

Linguine Vongole: Linguine pasta with Clams, olive oil, Chillies and Garlic

 

Fusilli Vegetariani: Fusilli pasta in tomato sauce and fresh vegetables

 

Desserts

Tiramisu

Chocolate Cake

Ice Cream, Chocolate, Vanilla, Strawberry

 

 

Contact

John Mckay

01228 -530306

ramblingclubjohn@aol.com

 

 

 

 

 

Health Benefits

Carlisle & District Rambling & Fellwalking Club

affiliated to hfholidays

Summer Walks Programme

The Summer programme will be going to the printer's

at the end of this week.

There are still quite a few dates with no walks.

If you can fill any of these dates please let me know by

Thursday 21st March.

ramblingclubjohn@aol.com

Tel: 01228 530306