Sunday 15th December 2019

A & B/C Walks 

Followed by Xmas lunch at 

The Queens Head - Tirril




Tomato & Basil Soup

bloomer bread & butter

Prawns & Avocado

marie-rose sauce & brown bloomer

Duck Liver Pate Cumberland sauce,

dressed salad greens & toast

Pan-Fried Teriyaki Chicken

turmeric rice

Warm Breaded Salmon & Dill Balls

dressed salad greens & crème fraiche tartare


Roast Crown Breast of Cumbrian Turkey

chipolatas wrapped in bacon, stuffing, roast potatoes, creamy mash, cranberry sauce & gravy

Parsnip, Apple & Chestnut Loaf

cranberry & port jus roast potatoes & creamy mash

Pan-fried Venison Steak

cooked pink Juniper berry, blackcurrant & port sauce on creamy mash


All above with seasonal fresh vegetables


Fresh Salmon Fillet glazed with a soy, ginger & honey sauce

new potatoes & asparagus

Confit Duck Leg

Puy lentils, braised red cabbage & red wine jus


Traditional Christmas Pudding with brandy sauce


Winter Berry Cheesecake & fresh cream


Sticky Toffee Pudding toffee sauce & fresh cream


Banoffie Pie & Cream


Selection of local cheeses

( £2.50 supplement) chutney, apple and biscuits


Complimentary coffee/tea & mince pies

 £23.75 Per Person 3 courses £20.75 Per Person 2 courses

Please ask for Gluten Free Options or any Dietary Requirements




Contact: John McKay




email: ramblingclubjohn@aol.com

Theatre Night

Carlisle & District Rambling & Fellwalking Club

affiliated to hfholidays